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Mardi Gras/Carnival Round-Up 2016

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Mardi Gras 2016

Mardi Gras/Carnival/Carnevale/Carnaval/Karneval is the last day of the Carnival season that starts after the Epiphany. The first Mardi Gras celebration in the United States took place in present day Mobile in 1703. Other areas famous for their Carnival celebrations include Brazil, Trinidad and Tobago, Mexico, Europe, and the United States (Louisiana). Here is a round-up of previously posted recipes plus a few from other bloggers.

United States:

Creole Jambalaya King Cake Cupcakes Shrimp Etoufee

Brazil:

Cachorro Quente (Brazilian Hot Dog) Pao de Queijo (Brazilian Cheese Bread) Waffle Pão de Queijo (Brazilian Cheese Bread Waffles)

Sweden:

Semla (Swedish Almond Buns)

Germany:

Berliner (German Doughnuts) Spritzkuchen (German Crullers)

Italy:

Chiacchiere (Italian Fried Pastries)

Hungary:

Farsangi Fánk (Hungarian Ribbon Doughnuts)

 And recipes from other bloggers:

Slovenian Carnival Doughnuts from Simply Fino

Miniature King Cakes with Bourbon Creole Cream Cheese Ice Cream from Probably This

Tortelli di Carnevale from Manu’s Menu

Baked Paczki from Curious Cuisiniere

New Orleans French Bread from The Galley Gourmet

Merveilles from Manger

Laskiaispulla from Franco Lania


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